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Akhmeteli

KISI

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Informations sur le produit

Style: Ambre

Taper: Sec

Vintage: 2023

Méthodologie: Qvevri

Teneur en alcool: 11,5% vol.

Volume: 750 ml

Température de stockage:12-14°C

KISI


Amber Dry Wine


Grape variety – Kisi. The grapes are grown in Kistauri Village. 2023 harvest.


Before bottling, the wine was fermented and aged in a Georgian traditional Qvevri winemaking method, with grape skins and pips, but without stalks for a 6 months.


Color - Glossy, straw yellow with golden reflection.


Aroma - Type of Medium intensity with varietal fruits of apricots, dried fruits with gentle pleasant tones.


Taste - Harmoniously pleasant, with ripe fruit, medium-bodied, with less aggressive tannins.


The temperature before consumption is 12-14 °C


Ingrédients

Raisins

Pour les allergènes, voir les ingrédients en gras

Nutrition pour 100 ml


Énergie 0 kJ / 0 kcal

Matières grasses 0 g

dont saturées 0 g

Glucides 0 g

dont sucres 0 g

Protéines 0 g

Sel 0 g

Akhmeteli

GWC "Akhmeteli", established by the traditional Georgian family, continues Georgia's 8000-year legacy of winemaking. Embracing the methods of their monastic ancestors, combined with modern innovation, the company preserves the integrity of the native vine, offering wines steeped in the rich customs and the celebrated history of Georgian viticulture.

Producteur

Georgian Wine Company Akhmeteli

Tbilisi, Georgia