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Akhmeteli

KISI

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Produktinformation

Stil: Bernstein

Typ: Trocken

Jahrgang: 2023

Methodologie: Qvevri

Alkoholgehalt: 11,5% vol

Volumen: 750 ml

Lagertemperatur:12-14°C

KISI


Amber Dry Wine


Grape variety – Kisi. The grapes are grown in Kistauri Village. 2023 harvest.


Before bottling, the wine was fermented and aged in a Georgian traditional Qvevri winemaking method, with grape skins and pips, but without stalks for a 6 months.


Color - Glossy, straw yellow with golden reflection.


Aroma - Type of Medium intensity with varietal fruits of apricots, dried fruits with gentle pleasant tones.


Taste - Harmoniously pleasant, with ripe fruit, medium-bodied, with less aggressive tannins.


The temperature before consumption is 12-14 °C


Zutaten

Trauben

Für Allergene siehe fettgedruckte Zutaten

Durchschnittliche Nährwerte pro 100 ml


Energie 0 kJ / 0 kcal

Fett 0 g

davon gesättigte Fettsäuren 0 g

Kohlenhydrate 0 g

davon Zucker 0 g

Eiweiß 0 g

Salz 0 g

Akhmeteli

GWC "Akhmeteli", established by the traditional Georgian family, continues Georgia's 8000-year legacy of winemaking. Embracing the methods of their monastic ancestors, combined with modern innovation, the company preserves the integrity of the native vine, offering wines steeped in the rich customs and the celebrated history of Georgian viticulture.

Hersteller

Georgian Wine Company Akhmeteli

Tbilisi, Georgia