Corporation Georgian Wine
Productor
Corporation Georgian Wine
Tbilisi, Georgia
Corporation Georgian Wine
Mukuzani
Información del producto
Estilo: tinto
Tipo: Seco
Metodología: Barrica de roble
Grado alcohólico: 13% vol.
Volumen: 750 ml
Mukuzani is a dry red wine of appellation of controlled origin (AOC), made with Saperavi grapes grown in the Mukuzani micro-viticulture area of the Kakheti region of Georgia.
The wine is attractive due to its color and structure, dark raspberry color and flavor.
On tasting one will immediately recognize the subtle oak flavor, its floral and orchard aromas, with prevailing notes of ripe cherries.
The wine is recommended to pair with grilled meat, game, and medium flavored cheeses.
Best served at between 16°C and 18°C.
Store at between: +5°C and +16°C
Ingredientes
Uvas, conservantes y antioxidantes (dióxido de azufre E220), agente estabilizante (ácido metatartárico)
Embotellado en atmósfera protectora
Para alérgenos, consulte los ingredientes en negrita
Nutrición por 100 ml
Energía 382 kJ / 91 kcal
Grasa 0 g
de la cual saturada 0 g
Hidratos de carbono 0,3 g
de los cuales azúcares 0,3 g
Proteína 0 g
Sal 0 g
Corporation Georgian Wine
Productor
Corporation Georgian Wine
Tbilisi, Georgia