Corporation Georgian Wine
Gamintojas
Corporation Georgian Wine
Tbilisi, Georgia
Corporation Georgian Wine
Kisi
Produkto informacija
Stilius: baltasis
Tipas: Sausas
Metodologija: Plieninis bakas
Alkoholio koncentracija: 12,5% vol.
Talpa: 750 ml
Kisi is a dry white wine made with oldest Georgian grape variety Kisi grown in the Tsinandali micro-viticulture area of the Kakheti region of Georgia.
The wine has straw color, with yellow tones. Aroma is well balanced, pleasant and harmonious.
The bouquet of this elegant wine offers pineapple, grapefruit peel and flesh of yellow melon.
The fresh fruit flavors persist through to a crisp, lingering finish.
The wine is recommended with seа food and cheese plater.
Best served at between 8°C and 10°C.
Store at between +5°C and +16°C
Sudedamosios dalys
Vynuogės, konservantai ir antioksidantai (sieros dioksidas E220), stabilizatorius (metatartronskandis)
Išpilstytas į butelius apsauginėje atmosferoje
Alergenus žr. paryškintu šriftu
Maistingumas 100 ml
Energinė vertė 327 kJ / 78 kcal
Riebalai 0 g
iš kurių sočiųjų riebalų 0 g
Angliavandeniai 0,1 g
iš kurių cukrų 0,1 g
Baltymai 0 g
Druska 0 g
Corporation Georgian Wine
Gamintojas
Corporation Georgian Wine
Tbilisi, Georgia