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Akhmeteli

TIBAANI

It-tikketta diġitali pprovduta minn Dippi - Il-kumpann tal-prodott tiegħek.

Product information

Stil: Ġbiena

Tip: Xerri

Vintaġġ: 2023

Metodoloġija: Qvevri

Livell ta 'alkoħol: 12% bil vol.

Volum: 750 ml

Temperatura tal-ħażna:12-14°C

TIBAANI


Amber Dry Wine


Tibaani is a designation of origin wine, Akhmeteli production of 2023 harvest. The grape is variety of Rkatsiteli, grapes are grown and cultivated in the company’s own vineyard in Tibaani village.

Before bottling, the wine was fermented and aged in a Georgian traditional Qvevri winemaking method, with grape skins and pips, but without stalks for a 6 months.                     

Color - Amber, clear  

Aroma - High intensity with well-defined apricot and dried ceiling tones  

Taste - Harmonious, with tones of a white fruit and dried quince, full-bodied, with tannins and long endings


The temperature before consumption is 12-14 °C

Ingredjenti

Għeneb

Għall-allerġeni, ara l-ingredjenti b'tipa grassa

Nutrizzjoni għal kull 100 ml


Enerġija 0 kJ / 0 kcal

Xaħam 0 g

li minnhom saturati 0 g

Karboidrati 0 g

li minnhom iz-zokkor 0 g

Proteina 0 g

Melħ 0 g

Akhmeteli

GWC "Akhmeteli", established by the traditional Georgian family, continues Georgia's 8000-year legacy of winemaking. Embracing the methods of their monastic ancestors, combined with modern innovation, the company preserves the integrity of the native vine, offering wines steeped in the rich customs and the celebrated history of Georgian viticulture.

Produttur

Georgian Wine Company Akhmeteli

Tbilisi, Georgia