Corporation Georgian Wine
Produttur
Corporation Georgian Wine
Tbilisi, Georgia
Corporation Georgian Wine
Mukuzani
Product information
Stil: aħmar
Tip: Xerri
Metodoloġija: Barel tal-bajtar
Livell ta 'alkoħol: 13% bil vol.
Volum: 750 ml
Mukuzani is a dry red wine of appellation of controlled origin (AOC), made with Saperavi grapes grown in the Mukuzani micro-viticulture area of the Kakheti region of Georgia.
The wine is attractive due to its color and structure, dark raspberry color and flavor.
On tasting one will immediately recognize the subtle oak flavor, its floral and orchard aromas, with prevailing notes of ripe cherries.
The wine is recommended to pair with grilled meat, game, and medium flavored cheeses.
Best served at between 16°C and 18°C.
Store at between: +5°C and +16°C
Ingredjenti
Għeneb, konservanti u antiossidanti (dijossidu tal-kubrit E220), aġent stabilizzant (aċidu metatartariku)
Ibbottiljat f'atmosfera protettiva
Għall-allerġeni, ara l-ingredjenti b'tipa grassa
Nutrizzjoni għal kull 100 ml
Enerġija 382 kJ / 91 kcal
Xaħam 0 g
li minnhom saturati 0 g
Karboidrati 0.3 g
li minnhom iz-zokkor 0.3 g
Proteina 0 g
Melħ 0 g
Corporation Georgian Wine
Produttur
Corporation Georgian Wine
Tbilisi, Georgia