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Kisi Qvevri Reserve
Informacije o izdelku
Slog: Jantarna
Vrsta: Suho
Starinsko: 2023
Metodologija: Qvevri, Hrastova sod
Vsebnost alkohola: 13,1% vol.
Glasnost: 750 ml
Temperatura skladiščenja:5-20°C
Wine is made from Kisi grape variety, cultivated in the Kakheti region, using the traditional Kakhetian Qvevri method, which involves a six-month ripening of homemade vodka on sprouts in wine jugs. The wine is bottled without filtration, allowing for the possibility of some sediment being noticeable.
Sestavine
Grozdje, konzervansi in antioksidanti (kalijev metabisulfit), stabilizator (arabska guma)
Za alergene glejte sestavine v krepkem tisku
Prehrana na 100 ml
Energijska vrednost 322 kJ / 77 kcal
Maščobe 0 g
od tega nasičene 0 g
Ogljikovi hidrati 0 g
od tega sladkorji 0 g
Beljakovine 0 g
Sol 0 g