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Akhmeteli

TIBAANI

Digitales Etikett wurde von Dippi bereitgestellt - Ihr Produktbegleiter.

Produktinformation

Stil: Bernstein

Typ: Trocken

Jahrgang: 2023

Methodologie: Qvevri

Alkoholgehalt: 12% vol

Volumen: 750 ml

Lagertemperatur:12-14°C

TIBAANI


Amber Dry Wine


Tibaani is a designation of origin wine, Akhmeteli production of 2023 harvest. The grape is variety of Rkatsiteli, grapes are grown and cultivated in the company’s own vineyard in Tibaani village.

Before bottling, the wine was fermented and aged in a Georgian traditional Qvevri winemaking method, with grape skins and pips, but without stalks for a 6 months.                     

Color - Amber, clear  

Aroma - High intensity with well-defined apricot and dried ceiling tones  

Taste - Harmonious, with tones of a white fruit and dried quince, full-bodied, with tannins and long endings


The temperature before consumption is 12-14 °C

Zutaten

Trauben

Für Allergene siehe fettgedruckte Zutaten

Durchschnittliche Nährwerte pro 100 ml


Energie 0 kJ / 0 kcal

Fett 0 g

davon gesättigte Fettsäuren 0 g

Kohlenhydrate 0 g

davon Zucker 0 g

Eiweiß 0 g

Salz 0 g

Akhmeteli

GWC "Akhmeteli", established by the traditional Georgian family, continues Georgia's 8000-year legacy of winemaking. Embracing the methods of their monastic ancestors, combined with modern innovation, the company preserves the integrity of the native vine, offering wines steeped in the rich customs and the celebrated history of Georgian viticulture.

Hersteller

Georgian Wine Company Akhmeteli

Tbilisi, Georgia