Exponati
Kisi Qvevri
Product information
Style: Amber
Type: Dry
Vintage: 2023
Methodology: Qvevri
Alcohol level: 13% by vol.
Volume: 75 cl
Storage temperature:5-20°C
Wine is made from the Kisi grape variety, cultivated in the Kakheti region. It is fermented and aged using the traditional Kakhetian Qvevri method. It is characterised by a golden amber colouring. The wine is bottled without filtration, allowing for the possibility of some sediment being noticeable.
Ingredients
Grapes, preservatives and antioxidants: potassium metabisulphite, stabilising agent: gum arabic.
For allergens, see ingredients in bold
Nutrition per 100 ml
Energy 326 kJ / 78 kcal
Fat 0 g
of which saturates 0 g
Carbohydrate 0 g
of which sugars 0 g
Protein 0 g
Salt 0 g