Jobava Winery

Tsinandali

Product information

Style: White

Type: Dry

Vintage: 2025

Methodology: Steel tank

Alcohol level: 12% by vol.

Volume: 75 cl

GTIN4860124690596

Storage temperature:11-14°C

Ingredients

Grapes, acidity regulators: contains malic acid and/or tartaric acid, vegetable proteins, preservatives and antioxidants: sulphites (sulphur dioxide - SO2), stabilising agents: contains gum arabic and/or metatartaric acid.

For allergens, see ingredients in bold

Nutrition per 100 ml

Energy 281 kJ / 67 kcal

Fat 0 g

of which saturates 0 g

Carbohydrate 0.2 g

of which sugars 0.2 g

Protein 0 g

Salt 0 g

Jobava Winery

info@jobavawinery.com
https://jobavawinery.com/

Producer

Jobava Winery

Kvareli, Georgia